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Triple peppered goat's cheese wrap with fresh pesto
Just a few simple ingredients give this dish a real mediterranean flavour.
0
10
1/5
10 Discovery Tomato Flour Tortillas 10"
10g Santa Maria Triple Pepper
250g roasted red pepper
300g Goat cheese - chevre
250g roasted yellow pepper
300g rocket
90g pesto
Place all ingredients on to the wrap.
Sprinkle over the Triple Pepper seasoning.
Fold and place onto the contact grill.